Preparing your Labels for Europe

Hear from the experts on how to label your U.S. products for the European marketplace. Phaff Export Marketing, SUSTA's consultant in Europe, and the USDA's Foreign Agriculture Service staff in Belgium and The Netherlands will have a round table discussion on how to prepare your products for distribution in Europe. Specifically, they will focus on labeling, but they will also touch on what ingredients are banned in Europe as well as what opportunities and trends are taking shape. 

This webinar will have a live video component so that you will be able to see the speakers. There will be a 15 minute Q&A following their discussion.

Speakers:

FAS The Netherlands

Foreign Agricultural Service, U.S. Department of Agriculture, U.S. Embassy The Hague, The Netherlands:

• Susan Phillips, Agricultural Counselor

• Marcel Pinckaers, Agricultural Staff

This office covers: The Netherlands, Denmark, Sweden, Norway, Finland and Iceland

FAS Belgium 

Foreign Agricultural Service, U.S. Department of Agriculture, U.S. Embassy Brussels:

• Sophie Bolla, Agricultural Assistant

Phaff Export Marketing

SUSTA's in-country consultant for Europe:

• Victor Phaff, Managing Director

• Karin Defossez, Key Account Manager