As the largest country in the Nordic region and with a population totaling almost ten million, Sweden relies heavily on imports due to the severe winters and short growing season. The United States is the second largest non-EU supplier. In 2018, the Southern region exported over $16.5 million USD in beverages, $3.0 million in edible food preparations, and lesser amounts of prepared fruits and vegetables, coffee, tea and spices, seafood, cereals and edible fruits and nuts.
First introduced in 1985, GastroNord has become one of the most important meeting spaces for products and businesses interested in entering the hotel, restaurant and catering industry. The 2018 GastroNord show had over 18,000 visitors!
Participation Fee: $1,450; Early Bird Special: $1,250 (if you register and pay by October 31, 2019)
Registration Deadline: January 24, 2020 (No refunds for cancellation after December 31, 2019)
50% CostShare: Apply now for 50% CostShare to request 50% reimbursement of participation fee, travel costs for up to two company representatives (flight, hotel, meals and incidentals), promotional giveaway items, point of sale materials and more!
What are the top 3 reasons to consider Scandinavia as an export market? WATCH NOW:
SUSTA receives funding from USDA, Foreign Agriculture Services to create opportunities for exporters in the global market. All Global Events are subject to change at any time based upon available program funds, market or other conditions.
Convenience Foods & Snacks, Ingredients, Fruit & Tree Nuts, Seasonings & Sauces, Frozen Foods, Natural/Health/Organic, Beverages
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