Some features of this site are not compatible with older versions of Internet Explorer. Upgrade your browser to better experience this site. Some features of this site are not compatible with older versions of iOS. Update your operating system to better experience this site. Some features of this site are not compatible with the Android stock browser. Upgrade to Google Chrome to better experience this site. X

Seafood Expo Asia

Sep 4 - 6, 2018

Tuesday-Thursday
Wanchai, Hong Kong
Trade Show - International

Total U.S. agricultural exports to Hong Kong reached US $4.1 billion in 2016. In the same year, export amount of U.S. consumer-oriented products totaled US $3.6 billion in Hong Kong, which is successfully ranked as the 4th largest market. Because of its central location and free port status, 29% of Hong Kong imports are re-exported. Of these, over 50% are re-exported to Mainland China. Thanks to CEPA, zero tariff is implemented on imported goods of Hong Kong that are destined to the Mainland. This serves as a perfect “springboard” for Mainland enterprises to reach out to the global market while luring food exporters to realize market expansion in China.

Due to limited local production, imported food accounts for over 95% of food supplies in Hong Kong. As a result, U.S. food has cemented itself as a high-quality product worthy of premium price in Hong Kong backed by its healthy and nutritious image. Therefore, demand is projected to increase with growing health consciousness and a rising number of affluent consumers. Also, Chinese and Hong Kongese buyers have a strong inclination for U.S Seafood products.

Previous performances have proven that Seafood Expo Asia is a great event for U.S seafood suppliers. For example, companies that participated in the previous edition (2017) were able to expand their sales network in Hong Kong and other Asian markets by meeting with the distributors, retailers, foodservice operators during the show. Meanwhile, new-to-export companies gained in-depth understanding of the market and formed a primary network composed of leading seafood buyers in the region.

Fee Includes:

  • A furnished and decorated 100 sq. ft. booth space in the USA pavilion including Installation and dismantling of booth
  • 5 co‐exhibitor badges per company, professional chef to prepare your product, ice and overnight cold storage
  •  Allowance of up to 100 lbs. of shipping using SUSTA’s designated freight forwarder in the United States to Hong Kong.
  • No refunds will be issued for cancellations after the registration deadline.

Refund Cancellation Date: No refunds for cancellation after June 30, 2018

50% CostShare:

Apply now for 50% CostShare to request 50% reimbursement of travel costs for up to two company representatives (flight, hotel, meals and incidentals), promotional giveaway items, point of sale materials and more! Learn more about 50% CostShare.

SUSTA is an equal opportunity employer and provider.

Industry Focus
Seafood
Product Description

Fresh & Frozen Fish, Shellfish, Value‐Added Seafood Product

Event Activities and Prices Pricing  
Seafood Expo Asia    
10 sq ft booth $950.00  
Event Activities and Prices
Seafood Expo Asia
  Pricing  
10 sq ft booth $950.00
Affiliated Events
Past Events
There are no affiliated events.
Apr 24 - 26, 2018 Seafood Expo Global 2018 Brussels, Belgium REGISTRATION PASSED
Sep 5 - 7, 2017 Seafood Expo Asia 2017 Wanchai, Hong Kong REGISTRATION PASSED
Sep 6 - 8, 2016 Seafood Expo Asia 2016 Wanchai, Hong Kong REGISTRATION PASSED